Baguette recipe
Lets do it like the French and we eat freshly baked baguette with grapefruit marmalade for breakfast! Don’t forget about the freshly brewed coffee on the side. French Baguette – […]
Cheese platter tips & tricks
The tips and tricks behind a cheese platter Choose three different types of cheese that differ in taste. The one cheese should be a mild cheese like normal cream cheese […]
The secret behind our jams
There are two big parts that play a role to the secret behind the delicious taste of our jams. The first being that each fruit variety used at FruitLips is […]
Silly season in full swing
Our FruitLips team refers to the September to December period as the silly season! The time when all orders were supposed to be competed yesterday, even though the orders were […]
Vrouedag…verantwoordbaar bevryd!
Die onderstaande artikel is geskryf deur Deidre Eigelaar, direkteur van FruitLips met Afrikaans as taal en vrouedag (09 Augustus 2019) as gekombineerde onderwerp vir die Afrikaanse Taalraad Facebook b
Lekker profyt van konfyt
Dié drie vroue skep werk en maak geld uit hul gedeelde liefde vir konfyt! Deur Chrislynn Sias Kuier 7 Aug 2019 Om konfyt te kook is ’n gedeelde liefde oor […]